Valentine Treat

I thought these would be a perfect Valentine treat for the love of my life.   I went to the store today and bought all the ingredients and threw the recipe together this afternoon. 

So funny..Do you know how hard it is to work dough with one hand??  (see previous posts)

Here is what they are supposed to look like.......

....and this is the one-handed version..

It was hard to shape the dough one-handed.

None-the-less,,,,they tasted awesome.  Recipe to follow.

INGREDIENTS

1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

1/3 cup chocolate-hazelnut spread (Nuttella)

24 raspberries

2 tablespoons dark chocolate chips

1 egg, beaten

1 tablespoon powdered sugar

DIRECTIONS

• 1Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.
• 2Unroll dough sheet; cut into 8 squares. Place squares on cookie sheet.
• 3Spoon 2 teaspoons of the chocolate-hazelnut spread onto 1 side of each square. Top each with 3 raspberries and 4 chocolate chips. Fold dough over filling; press edges to seal. Form each into heart shape as shown by pressing indentation in center to form top of heart while rounding sides of heart with hands. Brush with egg.
• 4Bake 13 to 17 minutes or until hearts are golden brown.
• 5In small microwavable bowl, mix remaining 1 tablespoon chocolate-hazelnut spread and remaining 1 tablespoon chocolate chips. Microwave uncovered on High 45 to 60 seconds or until mixture can be stirred smooth. Spoon into resealable food-storage plastic bag. Seal bag; cut off tiny corner of bag. Sprinkle hearts with powdered sugar. Squeeze bag to drizzle each with chocolate mixture.

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They have the best recipes!

HAPPY VALENTINE'S DAY!!